SoCal Hot Sauce® - Cremosa Fuego 4 pack
US$14.40
Price when purchased online
Free shipping
Free 30-day returns
Sold and shipped by paretoyonetim.com
We aim to show you accurate product information. Manufacturers, suppliers and others provide what you see here.
US$14.40
Price when purchased online
Free shipping
Free 30-day returns
Sold and shipped by paretoyonetim.com
Free 30-day returns Details
Product details
| Management number | 229573749 | Release Date | 2026/05/31 | List Price | US$14.40 | Model Number | 229573749 | ||
|---|---|---|---|---|---|---|---|---|---|
| Category | |||||||||
- SoCal’s hottest addition to the Craft Select Series. Cremosa Fuego is an authentic and fiery taqueria-style sauce that combines the incredible flavors of Arbol and Morita chiles with the intense heat of the Ghost Pepper. The Cremosa Fuego, also known as “Creamy Fire” sauce, is the perfect addition to street tacos, taco bowls, chicken wings, flat iron steak, or anything hot off the grill. Feel free to get creative with it! Cremosa Fuego is gluten-free, paleo-friendly, vegan, and keto-friendly! The olive, used in combination with the super-rich and flavorful low-sodium recipe, makes the sauce very heart-healthy.
| UPC | 850071596168 |
|---|---|
| ASIN | B0FGPL8JX6 |
| Size | 4 pack |
| Color | red |
| Flavor | Roasted tomatoes and toasted ghost peppers |
| Item Form | Cream |
| Specialty | Gluten Free, Paleo, Vegan, Keto |
| Brand Name | SoCal Hot Sauce |
| Unit Count | 20 Fluid Ounces |
| Item Weight | 4 Pounds |
| Manufacturer | SoCal Hot Sauce® |
| Container Type | Bottle |
| Number of Items | 4 |
| Region of Origin | Southern California, USA |
| Item Package Weight | 4 Pounds |
| Recommended Uses For Product | Spicing up street tacos, taco bowls, chicken wings, flat iron steak, or other grilled foods |
| Global Trade Identification Number | 00850071596168 |
Bestseller ranking
Agogo Bells
Customers who viewed this product also viewed
Nozzles
Correction of product information
If you notice any omissions or errors in the product information on this page, please use the correction request form below.
Correction Request Form